Granola a mi estilo

Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Granola a mi estilo. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Granola a mi estilo is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Granola a mi estilo is something that I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Granola a mi estilo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Granola a mi estilo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Granola a mi estilo is 4 tazas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Granola a mi estilo estimated approx 35 minutos.

To get started with this recipe, we have to prepare a few components. You can have Granola a mi estilo using 13 ingredients and 3 steps. Here is how you cook it.

Esta es la manera en que les gusta la granola en mi casa, con poco dulce y sin fruta deshidratada. Además es perfecta para mi dieta, porque tiene mucha fibra y grasas buenas. Como mi hija siempre me pregunta cómo la hago, aquí le dejo la receta para que también ella pueda prepararla. #saludable #DASH

Ingredients and spices that need to be Make ready to make Granola a mi estilo:

1. 2 tazas avena
2. 50 gr almendras o nueces en trozos
3. 50 gr cacahuates
4. 30 gr pepitas de calabaza sin cáscara
5. 30 gr semillas de girasol sin cáscara
6. 30 gr chía
7. 30 gr ajonjolí
8. 30 gr coco en hojuelas o rallado sin endulzar
9. 2 cucharadas aceite de aguacate u otro neutro
10. 2 cucharadas miel de abeja, de agave o de maple
11. 1 cucharadita esencia vainilla
12. 1 cucharadita canela molida
13. 1 pizca sal

Steps to make to make Granola a mi estilo

1. Preparar todos los ingredientes. Precalentar el horno a 180°C (350°F). En un tazón mezclar el aceite, miel y vainilla. Agregar la canela y la sal.
2. Añadir el resto de los ingredientes de uno en uno o de dos en dos,: avena, almendras, cacahuates, pepitas, semillas de girasol, chía, ajonjolí, y coco. Revolver bien después de cada adición para que todos los secos queden cubiertos con la mezcla de aceite.
3. Colocar en una charola para horno y hornear de 20 a 25 minutos, a que se vea dorado. Mover cada diez minutos. Dejar enfriar y envasar en un frasco. Dura crocante más o menos un mes, según la humedad del lugar en donde vives, pero seguramente se terminará antes de eso, porque queda muy rica.

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So that is going to wrap this up for this special food Simple Way to Make Any-night-of-the-week Granola a mi estilo. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!