Puchero de verduras

Hello everybody, it is John, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Puchero de verduras. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Puchero de verduras is one of the most favored of recent trending meals in the world. It's enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Puchero de verduras is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Puchero de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Puchero de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Puchero de verduras is 4 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Puchero de verduras estimated approx 50 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Puchero de verduras using 11 ingredients and 3 steps. Here is how you can achieve it.

#LaCocinaNosUne
Que sencillo y que rico está este puchero, así lo hacia mi madre y yo he seguido haciéndolo, he presentado el plato solo con la verdura porque la carne la pico en un plato le añado unos tomates y la aliño con una vinagreta, si gusta más se come todo mezclado como nosotros llamamos pringa, de las dos formas están buenísimas.

Ingredients and spices that need to be Get to make Puchero de verduras:

1. 1 muslo de pollo
2. 1 pastilla caldo de pollo (opcional)
3. 1 trocito tocino ibérico
4. 1 trozo costillas de cerdo
5. 250 g calabaza
6. 2-3 zanahorias
7. 1 puerro
8. Garbanzos
9. 3-4 patatas medianas
10. 1 nabo si es grandecito o 2 pequeños
11. 1 hueso añejo

Instructions to make to make Puchero de verduras

1. Este puchero muy fácil de hacer, primero he echo el caldo con el pollo las costillas, el hueso y el tocino.
2. Cuándo está echo el caldo le añado los garbanzos que los puse en remojo por la noche y toda la verdura cortada en trocitos pequeños.
3. Lo dejamos que cueza hasta que todo esté tierno se rectifica de sal si fuera necesario y listo.

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So that is going to wrap this up for this special food How to Prepare Super Quick Homemade Puchero de verduras. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!