Elopozole de pollo

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Elopozole de pollo. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Elopozole de pollo is one of the most well liked of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. Elopozole de pollo is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Elopozole de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Elopozole de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Elopozole de pollo using 9 ingredients and 4 steps. Here is how you cook that.

Al estilo guerrero

Ingredients and spices that need to be Make ready to make Elopozole de pollo:

1. 8 alitas de pollo (o puede ser las piezas que más les gusten a ustedes)
2. 4 calabacitas
3. Ejotes frescos (o pueden usar de lata)
4. 5 elotes
5. al gusto Sal
6. 1 rama epazote
7. 2 cucharaditas knorr suiza
8. 5 chiles guajillo
9. 2 chiles de árbol (es opcional)

Steps to make to make Elopozole de pollo

1. Primero desgranan con un cuchillo los elotes y agregan los maizitos juntos con el pollo a una olla con agua para que hiervan juntos y le agregan las dos cucharaditas de knorr suiza y la sal dependiendo el gusto
2. Después Pican las calabacitas y hacen en trocitos los ejotes y los reservan para agregarlos al último hervor por unos 5 minutos
3. Ponen a remojar los chiles en un traste con un poco de caldo del pollo que se está cosiendo, si no lo quieren muy picoso no le pongan los chiles de árbol eso es opcional, una vez que vean que están blanditos los mueles en la licuadora, ya molido todo lo cuelas y le echas al caldo junto con los ejotes y las calabacitas y le terminas poniendo una rama de epazote para que le de el olor y un sabor único.
4. Lo pueden acompañar con limón y tostadas mucha gente también le pone cebollita picada.

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Perfect Elopozole de pollo. Thank you very much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!