Olla viuda

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Olla viuda. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Olla viuda is one of the most popular of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Olla viuda is something that I've loved my whole life.

Many things affect the quality of taste from Olla viuda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Olla viuda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Olla viuda is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Olla viuda estimated approx 50 minutos.

To get started with this recipe, we have to prepare a few components. You can have Olla viuda using 14 ingredients and 6 steps. Here is how you can achieve it.

Es otra comida de vigilia, aunque hay quién le pone morcilla y tocino.
A mi me gusta más solo con verdura, porque con los garbanzos ya tomamos suficientes carbohidratos.

Ingredients and spices that need to be Take to make Olla viuda:

1. 200 gr garbanzos
2. 100 gr judías verdes
3. 1 zanahoria hermosa
4. 1 tallo apio
5. 1 cebolla
6. 1 trozo calabaza
7. 2 tomates maduros
8. 1 nabo (opcional)
9. 2 patatas
10. Aceite de oliva
11. Sal
12. Colorante alimentario
13. Pimentón dulce
14. Nuez moscada

Instructions to make to make Olla viuda

1. Poner los garbanzos a remojo la noche antes
2. Se pica la cebolla, se rallan los tomates;se trocean las judías, la zanahoria, el apio, las patatas, la calabaza y el nabo
3. Se ponen los garbanzos en la olla junto con las verduras
4. Se ponen 3 cucharadas de aceite de oliva, una cucharadita de pimentón dulce, el colorante y una cucharadita de café de nuez moscada molida. Sal al gusto
5. Se cubre con agua suficiente(hay que tener en cuenta que tiene que hervir bastante, y no se puede añadir agua durante la cocción porque los garbanzos quedarían duros)
6. Se lleva a fuego fuerte por 30 minutos, y luego, se pone a fuego lento 20 minutos.

As your experience and also self-confidence grows, you will find that you have a lot more natural control over your diet and adapt your diet plan to your personal tastes with time. Whether you wish to serve a dish that makes use of less or even more components or is a little bit basically zesty, you can make easy adjustments to achieve this objective. Simply put, start making your dishes in a timely manner. When it comes to fundamental food preparation abilities for novices you do not require to discover them but just if you master some easy food preparation methods.

This isn't a complete overview to quick as well as easy lunch recipes however its great something to chew on. With any luck this will certainly obtain your creative juices moving so you can prepare delicious dishes for your family members without doing too many square meals on your trip.

So that is going to wrap this up with this exceptional food Recipe of Award-winning Olla viuda. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!