Sopa amarilla

Hey everyone, it's me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Sopa amarilla. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Sopa amarilla is one of the most favored of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. Sopa amarilla is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Sopa amarilla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa amarilla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sopa amarilla is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few components. You can cook Sopa amarilla using 10 ingredients and 6 steps. Here is how you cook that.

Admite, hierbas aromáticas y queso rallado, en vez del paté grass. #vegetales

Ingredients and spices that need to be Get to make Sopa amarilla:

1. 1 cebolla chica
2. 1/4 de un morrón rojo
3. 1 zanahoria
4. 2 ruedas calabaza
5. 2 papas pequeñas
6. 1 chorizo de cerdo
7. 2 huevos
8. 200 grms queso paté grass
9. 1 cda. Fécula de maíz
10. 1 cda. Aceite

Instructions to make to make Sopa amarilla

1. En recipiente hondo, ubicar, limpios, cortados cebolla, morrón. Zanahoria cortada bien chico, papas y calabaza en cubos. Chorizo entero pinchado varios lados. Huevos. Cubrir con agua fresca. A gusto agregar sal. Poner a hervir.
2. A los diez minutos de hervir, sacar los huevos, el chorizo, probar si está cocinados las verduras. Dejar enfriar. Mientras picar el queso, los huevos, el chorizo en rueditas
3. Ya frío, con servilleta de papel, retirar la grasa y todo lo que sobrenade en el líquido.
4. Colar y procesar los vegetales o aplastarlos, mezclar con los trocitos de chorizo. Aparte diluir una cucharada colmada de fécula con un poco de caldo frío incorporar a la mezcla.
5. Ubicar en una cacerola, agregar caldo y revolviendo comenzar a cocinar hasta espesar, no debe tener gusto a la fécula listo a punto agregar 100 gramos de queso. Revolver. Y sacar.
6. Servir en tazones, poner encima queso y huevos picados. Es una buena comida de invierno.

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So that is going to wrap it up with this exceptional food Recipe of Homemade Sopa amarilla. Thanks so much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!