Canelones de espinaca con calabaza y ricota

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Canelones de espinaca con calabaza y ricota. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Canelones de espinaca con calabaza y ricota is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is easy, it's fast, it tastes delicious. Canelones de espinaca con calabaza y ricota is something which I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Canelones de espinaca con calabaza y ricota, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canelones de espinaca con calabaza y ricota delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Canelones de espinaca con calabaza y ricota using 10 ingredients and 7 steps. Here is how you cook that.

Una delicia para estas noches de mucho frío❤️
Además de calentar el cuerpo, es un plato saludable y muy rico!

Ingredients and spices that need to be Make ready to make Canelones de espinaca con calabaza y ricota:

1. Para la masa
2. 100 gr espinaca
3. 2 claras
4. 1 yema
5. 2 cucharadas leche descremada
6. 1 cucharadita polvo para hornear
7. Para el relleno
8. 50 gramos calabaza
9. 50 gramos ricotta magra
10. Condimentos a gusto

Instructions to make to make Canelones de espinaca con calabaza y ricota

1. Cocinar los 100 gr de espinaca
2. Cocinar la calabaza (yo la cocino en microondas ya que queda con mucho más sabor, la corto en cuadrados y dejo aprox 20 minutos)
3. En un bowl batir las claras a punto nieve
4. Incorporar la yema, el polvo de hornear, con las dos cucaradas de leche descremada y los 100 gr de espinaca. Mezclar
5. En una sartén, colocar rocio vegetal y hacer los panqueques vuelta y vuelta
6. Una vez que tengas los panqueques, en un bowl pizzas la calabaza y lo mezclas con la ricotta. Lo condimentas a gusto, yo le agregué orégano y pimienta
7. Por último los armas y listooo 👩🏼‍🍳

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So that's going to wrap this up with this exceptional food Recipe of Homemade Canelones de espinaca con calabaza y ricota. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!