Tarta con masa integral de acelga, calabaza y queso magro

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Tarta con masa integral de acelga, calabaza y queso magro. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Tarta con masa integral de acelga, calabaza y queso magro is 4 porciónes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must first prepare a few components. You can cook Tarta con masa integral de acelga, calabaza y queso magro using 7 ingredients and 2 steps. Here is how you can achieve it.

Salen 4 porciónes grandes es para un almuerzo o cena.

Ingredients and spices that need to be Take to make Tarta con masa integral de acelga, calabaza y queso magro:

1. Masa:
2. 1 taza harina integral
3. 1/2 taza harina común
4. 3/4 taza agua completo con aceite
5. 1 atado Acelga hervida
6. Puré de calabaza
7. 150 gr queso magro en fetas

Instructions to make to make Tarta con masa integral de acelga, calabaza y queso magro

1. La masa: pongo las dos harinas con una pizca de sal y el agua y el aceite, la uno y la coloco en la asadera con la mano.
2. En una asadera de 24cm coloco la masa, luego la cubro con el relleno de acelga, después el puré de calabaza y por último el queso magro. Al horno hasta que dore.

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So that's going to wrap this up with this special food Simple Way to Prepare Ultimate Tarta con masa integral de acelga, calabaza y queso magro. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!