Calabaza rellena!! Riquísima 😋

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Calabaza rellena!! Riquísima 😋. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Calabaza rellena!! Riquísima 😋 is one of the most popular of current trending meals in the world. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. Calabaza rellena!! Riquísima 😋 is something which I have loved my whole life. They are fine and they look fantastic.

Many things affect the quality of taste from Calabaza rellena!! Riquísima 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabaza rellena!! Riquísima 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must prepare a few components. You can cook Calabaza rellena!! Riquísima 😋 using 9 ingredients and 8 steps. Here is how you can achieve it.

#CocinaSaludable

Ingredients and spices that need to be Prepare to make Calabaza rellena!! Riquísima 😋:

1. 1 Calabaza
2. 1 Lata arveja
3. 1 Morrón Rojo
4. 3 Cebolla de verdeo
5. Perejil
6. 2 Huevos
7. 2 Cucharada aceite
8. Sal y pimienta a gusto!!
9. C/N Queso light

Steps to make to make Calabaza rellena!! Riquísima 😋

1. Lavar la calabaza y cortar. Llevar a cocinar con agua hirviendo con sal 10 minutos. Hasta que quedé medio cocido!!
2. Quitar la pulpa de la calabaza dejando aproximadamente 1 CM. Hacer un puré con la pulpa retirada.
3. Lavar la cebolla de verdeo, quitar las partes más duras de las hojas!!, Picar finamente, lavar el morrón sacarle las semillas y picar en brunoisse.
4. 
5. Calentar una sartén con un poco de aceite y agregar el morrón y la cebolla de verdeo y cocinar 5 minutos luego agregar las arvejas escurridas y cocinar 10 minutos.
6. Luego qué tenés lo anterior cocido se lo agregamos al puré con el perejil picado, la sal y pimienta a gusto, y por último los huevos y mezclar bien.
7. Agregar la preparación a las mitades de la calabaza y agregar el queso light y llevar al horno.
8. Servir caliente!! 🤗

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