Pancitos de calabaza

Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a special dish, Pancitos de calabaza. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

Pancitos de calabaza is one of the most popular of recent trending foods on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions daily. Pancitos de calabaza is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pancitos de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancitos de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Pancitos de calabaza using 7 ingredients and 4 steps. Here is how you can achieve it.

#delantaldorado

Vi esta receta en internet y quise probarla. Pienso que me podría haber salido mejor, pero fue un buen primer intento

Ingredients and spices that need to be Take to make Pancitos de calabaza:

1. 250 g puré de calabaza
2. 500 g harina
3. 1 huevo
4. 1 cta sal
5. 1/2 cucharada levadura seca
6. 2 cucharadas azúcar
7. 30 ml aceite

Steps to make to make Pancitos de calabaza

1. Pronto el puré agregar el huevo, azúcar y la sal. Mezclar
2. Agregar la harina y el aceite. Unir y amasar suave hasta tener un bollo liso. Dejar leudar una hora aprox.
3. Desgasificar y formar bollos del tamaño deseado. Dejar reposar media hora
4. Cocinar en horno precalentado hasta que doren

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So that is going to wrap this up for this special food Simple Way to Make Quick Pancitos de calabaza. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!