Pastel de calabaza

Pastel de calabaza

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pastel de calabaza. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Pastel de calabaza is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it is fast, it tastes delicious. They're nice and they look wonderful. Pastel de calabaza is something that I've loved my whole life.

Many things affect the quality of taste from Pastel de calabaza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de calabaza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pastel de calabaza is 2 o 3 comensales. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pastel de calabaza estimated approx 2 horas.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Pastel de calabaza using 9 ingredients and 10 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pastel de calabaza:

  1. 1/2 Calabaza grande
  2. 1 kg. Carne Roast Beef
  3. 2 Cebollas
  4. 1/2 Zanahoria
  5. 1 Huevo duro
  6. Aceitunas
  7. Queso rallado
  8. Miel
  9. C/n Caldo

Steps to make to make Pastel de calabaza

  1. Llevar la calabaza al horno y hacer un puré con un poco de miel.
  2. Picar las dos cebollas y llevar una, a una olla (con tapa) y la otra a una sartén. Ambas con un poco de aceite y condimento que se desee.
  3. Una vez lista la cebolla de la olla, agregar la carne cortada en tiras y cocinar con tapa durante dos horas más o menos. (Cuando los jugos de la carne se consumen, ir agregando caldo)
  4. A la sartén con cebolla, agregarle la zanahoria rallada.
  5. Agregar aceitunas picadas.
  6. Llevar la preparación a la olla de la carne.
  7. Agregar el huevo picado.
  8. Una vez lista la carne, presentar la preparación en un molde o fuente.
  9. Sobre la preparación agregar la calabaza.
  10. Agregar queso rallado y llevar al horno hasta que se derrita un poco el queso.

As your experience as well as self-confidence expands, you will find that you have extra natural control over your diet and adjust your diet regimen to your individual tastes gradually. Whether you wish to serve a recipe that utilizes less or even more ingredients or is a little essentially spicy, you can make simple modifications to achieve this objective. To put it simply, start making your dishes on schedule. When it comes to fundamental food preparation skills for beginners you don't need to learn them however only if you understand some basic cooking techniques.

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So that is going to wrap it up for this special food How to Prepare Super Quick Homemade Pastel de calabaza. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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