Calabacitas empanizadas - 4

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Calabacitas empanizadas - 4. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Calabacitas empanizadas - 4 is one of the most well liked of recent trending foods on earth. It is simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're fine and they look fantastic. Calabacitas empanizadas - 4 is something which I've loved my entire life.

Many things affect the quality of taste from Calabacitas empanizadas - 4, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacitas empanizadas - 4 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacitas empanizadas - 4 is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacitas empanizadas - 4 estimated approx 20 minutos.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Calabacitas empanizadas - 4 using 11 ingredients and 2 steps. Here is how you cook it.

Unas calabacitas muy sencillas pero de un gran sabor.

Ingredients and spices that need to be Make ready to make Calabacitas empanizadas - 4:

1. 1 calabacita grande
2. necesario aceite
3. 1 huevo
4. necesaria harina
5. necesario pan molido
6. Al gusto sal
7. SALSA
8. 3 cucharadas mayonesa
9. 1/2 cdta mostaza
10. 1 cdta vinagre blanco
11. al gusto ajo en polvo

Instructions to make to make Calabacitas empanizadas - 4

1. Cortamos una calabacita por la mitad y en tiras. ponemos 3 platos uno con harina, uno con un huevo y el tercero con pan molido y ponemos un wok con aceite caliente. Vamos pasando los palitos de calabacita por harina-huevo-pan y los vamos poniendo a dorar.
2. Aparte preparamos una salsa para acompañarlas: ponemos 3 cucharaditas de mayonesa en un plato, media cucharadita de mostaza, ajo en polvo y una cucharadita de vinagre blanco y revolvemos muy bien.
   
   Son deliciosas.

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So that's going to wrap this up with this exceptional food Easiest Way to Make Homemade Calabacitas empanizadas - 4. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!