Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia is 4 / 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia estimated approx 1 hora 45min.

To begin with this recipe, we have to prepare a few ingredients. You can have Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia using 13 ingredients and 8 steps. Here is how you can achieve that.

Receta de domingo para la familia, clásico pollo al horno súper jugoso, espero les guste #conminombre

Ingredients and spices that need to be Get to make Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia:

1. 1 pollo entero de 2kilos aproximadamente
2. 2 dientes ajo
3. 3 cucharas mostaza
4. 1 cucharada orégano
5. 1 taza arroz 🌾
6. 1/2 vaso vino blanco seco
7. 500 gramos calabaza o una chica
8. 50 gramos queso parmesano 🧀
9. C/ n de sal y pimienta a gusto
10. 1 cebolla chica
11. C/ n perejil
12. 30 gramos manteca
13. C/ n de caldo de verduras

Instructions to make to make Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia

1. Primero vamos encendiendo el horno... Lavamos bien el pollo 🍗 le sacamos la grasa colocamos en una fuente en un bols poner la mostaza, la cucharada de orégano el ajo bien picadito si lo ven muy espeso agregar un chorro de vino blanco
2. Con ayuda de un pincel 🖌 ponemos la mostaza por todo el pollo también por dentro del pollo🍗 yo ato las patitas y las alas así no se deforma
3. Llevamos al horno precalentado previamente, aproximadamente 1 hora y media o hasta que esté dorado dejen una cucharada de la salsa de mostaza para ir pincelando el pollo 🍗 unas 3 veces más o menos así no se seca la parte de arriba y la pechuga va a quedar jugosa
4. Cuando paso la hora de la cocción del pollo 🍗 vamos a preparar el risotto poner a calentar media cuchara de manteca echar la cebolla picada bien chiquita sofreímos unos 3 a 5 min aproximadamente luego agregamos la calabaza cortada en cubitos pequeños mezclamos bien unos 2minutos y agregamos un poco de caldo medio vaso aproximadamente para que se cocine unos 7 min la calabaza y la cebolla
5. Pasado este tiempo agregamos el arroz y el vino revolvemos y dejamos que evapore, siempre revolviendo a fuego 🔥 mínimo luego agregamos el caldo hasta cubrir dos dedos tener a mano el caldo para ir agregando en caso de que haga falta
6. Mientras vamos pincelando 🖌 el pollo 🍗 para que quede jugoso y dorado a la hora denlo vuelta así se dora unos 10 min volver a dar vuelta siempre 🖌 pincelando y cuidando el arroz 🌾
7. La calabaza queda súper tierna casi puré ni se ve agregar queso 🧀 parmesano revolver bien y reservar
8. Volvemos a nuestro pollo 🍗 que para cuando esté el risotto también ya estará listo para servir bien calentito espolvorear el risotto con perejil fresco

As your experience as well as self-confidence grows, you will certainly find that you have much more natural control over your diet and adjust your diet plan to your personal tastes with time. Whether you want to offer a dish that uses less or even more components or is a bit basically hot, you can make simple adjustments to attain this objective. Simply put, start making your recipes promptly. As for fundamental cooking abilities for novices you do not require to learn them however only if you understand some straightforward food preparation techniques.

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So that's going to wrap this up for this special food Recipe of Perfect Pollo 🍗 a la mostaza con risotto de calabaza y parmesano 🧀de Sonia. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!