Canastitas de calabaza y puerro

Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Canastitas de calabaza y puerro. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Canastitas de calabaza y puerro is one of the most favored of current trending meals in the world. It's simple, it is fast, it tastes yummy. It's appreciated by millions daily. They are fine and they look wonderful. Canastitas de calabaza y puerro is something that I have loved my whole life.

Many things affect the quality of taste from Canastitas de calabaza y puerro, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Canastitas de calabaza y puerro delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Canastitas de calabaza y puerro using 7 ingredients and 5 steps. Here is how you cook it.

Es una receta fácil, nutritiva y riquísima!! Podemos realizarla como tarta o en pequeñas tarteletas.

Ingredients and spices that need to be Make ready to make Canastitas de calabaza y puerro:

1. 1 paquete empanadas
2. 1 calabaza
3. Puerro
4. Queso crema
5. 2 huevos
6. Ajo en polvo
7. Sal y pimienta

Steps to make to make Canastitas de calabaza y puerro

1. Cocinar la calabaza hasta realizar el puré
2. Cocinar el puerro
3. En un bol mezclar el puré de calabaza con los huevos, 2 cucharadas grande de queso crema más el ajo en polvo, la sal y la pimienta.
4. Colocar rocio vegetal en los moldes para muffins y armar las canastitas con las tapas de empanadas.
5. Agregar el relleno. Decorar por encima con el puerro cocido. Cocinar 20 minutos aproximadamente. A disfrutar!!

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So that is going to wrap this up with this exceptional food Easiest Way to Make Any-night-of-the-week Canastitas de calabaza y puerro. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!